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1. PRODUCTION AND FERMENTATION OF ALCOHOL FROM PALM WINE
» ABSTRACT This research work was arrived as the formulation and production of alcohol from the fermentation of palm wine. A fresh palm wine was ated which was obtained from Emene in Enugu State. The characteristics that was tested before and after fermentation were; specific gravity, refractive index and PH value of the fermentated palm wine was first determined, after which samples were ...Continue Reading »
Item Type: Project Material | 50 pages | 13,141 engagements | Source: Chemical Engineering Projects & Research Materials
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2. PRODUCTION OF LIQUID AND VAPOURISED AIR FRESHENER FROM LOCAL RAW MATERIALS
» CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY An air freshener is a product designed to mask or remove unpleasant room odors, (Umbach, 1991). These products typically deliver fragrance and other odor counteractants into the air. They do so through a variety of product formats, including aerosols, candles, potpourri and gels. By the late 1990s, sales of air fresheners in the United States ha...Continue Reading »
Item Type: Project Material | 50 pages | 14,068 engagements | Source: Chemical Engineering Projects & Research Materials
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3. PRODUCTION OF FOAM USING PLASTIC SUPPORT
» CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY Polystyrene is a petroleum based plastic made from the styrene monomer. Most people know it under the name Styrofoam, which is actually the trade name of a polystyrene foam product used for housing insulation Delebecq, E. (2013). Polystyrene is a light weight material, about 95% air, with very good insulation properties and is used in a...Continue Reading »
Item Type: Project Material | 50 pages | 11,455 engagements | Source: Chemical Engineering Projects & Research Materials
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4. EXTRACTION OF OIL FROM COCONUT
» This study was carried out on extraction of oil from coconut and its characterization. Solvent extraction and characterization of oil from coconut seed using alternative solvents have been studied. The solvents used were Isopropanol and Petroleum ether. The Physicochemical parameters of the extracted oil was determined by standard methods of analysis. The percentage oil extracted were 94.7 and 72 ...Continue Reading »
Item Type: Project Material | 50 pages | 11,774 engagements | Source: Chemical Engineering Projects & Research Materials
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5. EXTRACTION OF OIL FROM WATERMELON SEED
» Chapter One 1.0 INTRODUCTION The edible fruit of watermelon (Citrullus lanatus) belongs to the family Cubitaceae. The fruit contains many obovate, smooth compressed seeds thickened at the margin and of a black or yellowish white colour. Watermelon plays a very important role in Africa as it is used to quench thirst when there is shortage of water. The seed of watermelon (Citrullus lanatus) can be ...Continue Reading »
Item Type: Project Material | 50 pages | 16,321 engagements | Source: Chemical Engineering Projects & Research Materials
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6. EXTRACTION OF SILICA FROM RICE HUSK ASH
» CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY Critical economic and environmental situations of the current days encourage companies and researchers to develop and improve technologies intended to reduce or minimize industrial wastes. As a consequence, much effort has been expended in different areas, including the agricultural production. �...Continue Reading »
Item Type: Project Material | 50 pages | 12,188 engagements | Source: Chemical Engineering Projects & Research Materials
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7. PRODUCTION OF CHEMICAL INSECTICIDES USING NEEM OIL AND THE PROCESSES INVOLVED
» CHAPTER ONE INTRODUCTION 1.1 BACKGROUND OF THE STUDY According to Wikipedia “An insecticide is a chemical used against insects. They include homicides and parricides used against the eggs and larvae of insects, respectively. Insecticides are used in agriculture, medicine, industry, and general home use. The use of insecticides is believed to be one of the major fac...Continue Reading »
Item Type: Project Material | 50 pages | 11,898 engagements | Source: Chemical Engineering Projects & Research Materials
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8. CORPORATE GOVERNANCE AND ITS EFFECT ON ORGANIZATIONAL PERFORMANCE
» ABSTRACT Performance Management processes have become prominent in recent years as means of providing a more integrated and continuous approach to the management of performance in the Public Sector of the economy. Performance management is based on the principles of Management by Agreement or contract, rather than management by command. It emphasizes development and the initiation of self ...Continue Reading »
Item Type: Project Material | 50 pages | 0 engagements | Source: Public Administration Projects & Research Materials
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9. PERFORMANCE MANAGEMENT, A NEW STRATEGY FOR IMPROVING PUBLIC SECTORS’ EFFECTIVE...
» ABSTRACT Performance Management processes have become prominent in recent years as means of providing a more integrated and continuous approach to the management of performance in the Public Sector of the economy. Performance management is based on the principles of Management by Agreement or contract, rather than management by command. It emphasizes development and the initiation of self ...Continue Reading »
Item Type: Project Material | 50 pages | 5,864 engagements | Source: Public Administration Projects & Research Materials
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10. SHIPPING TRADE AND ITS IMPACT ON ECONOMIC GROWTH IN NIGERIA (1976-2015)
» ABSTRACT Study examines the impact of ocean shipping trade on the economic development of Nigeria, covering the period from 1976 to 2015. Ocean shipping trade, in thousand tons served as an independent variable in all three set of assumptions, the gross domestic product, the value of Nigeria's external reserves and payment of external debt were used as proxies for the level of economic devel...Continue Reading »
Item Type: Project Material | 50 pages | 6,820 engagements | Source: Maritime And Transport Projects & Research Materials
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11. THE IMPACT OF IMPROVED INFRASTRUCTURE AND EFFICIENT CARGO DELIVERY IN NIGERIA PO...
» ABSTRACT This report examines the impact of improved infrastructure and efficient Cargo Delivery in Nigeria Port (A case study of Calabar Port Complex). The research also carried out a review of related literature in chapter to give the study the necessary theoretical background for the research work. The literature the Background of Marine Infrastructural Development, Current Marine Infrastruc...Continue Reading »
Item Type: Project Material | 50 pages | 9,229 engagements | Source: Maritime And Transport Projects & Research Materials
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12. ANALYSIS OF SOME MINERAL CONTENTS OF COCONUT WATER
» CHAPTER ONE Introduction Background of the Study The coconut (Cocos nucifera L.) is a tropical plant which belong to the order Arecales and family Arecaceae. It is widely grown in about 90 tropical regions of the world (Peggy, 2007).Every part can be utilized roots, husk, leaves and fruit. The cavity of the endosperm contains watery fluid called coconut water which begin to form around...Continue Reading »
Item Type: Project Material | 50 pages | 12,565 engagements | Source: Science Lab Technology Projects & Research Materials
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13. DETERMINATION OF SOME TRACE ELEMENTS IN RAW PERIWINKLE Tympanotonus fuscatus
» CHAPTER ONE Introduction Trace elements are natural components of the earth’s crust; they are stable and persistent contaminants of coastal waters and sediments. They are serious pollutants due to their facility persistence and bioaccumulation problem Pekey, (2006). They exhibit toxicity by forming complexes with organic compounds and active sites of enzymes. The impact of anthropogenic...Continue Reading »
Item Type: Project Material | 50 pages | 8,566 engagements | Source: Science Lab Technology Projects & Research Materials
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14. ESTIMATION OF THE LEVEL OF SOME HEAVY METALS IN SOIL COLLECTED FROM AN AGRICULTU...
» Chapter One 1.0 Introduction Heavy metal refers to any metallic chemical element that has a relatively high density and is toxic or poisonous at low concentration. Example of the heavy metals include; Mercury (Hg), Cadmium (Cd), Arsenic (As), chromium (Cr) etc. Heavy metal contamination of the environment can be caused by parent material in the soil or anthropogenic activities, including...Continue Reading »
Item Type: Project Material | 50 pages | 10,670 engagements | Source: Science Lab Technology Projects & Research Materials
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15. MICROBIOLOGICAL ANALYSIS OF DRY CASSAVA PEEL USED IN THE PREPARATION OF PIG FEED...
» CHAPTER ONE 1.0 Introduction Manihot esculenta with common names ‘‘cassava’’, is a woody shrub of the spurge family, Euphorbiaceae native to South America. It is extensively cultivated as an annual crop in tropical and subtropical regions for its edible starchy tuberous root, a major source of carbohydrates. Cassava can also be classified into different species which inclu...Continue Reading »
Item Type: Project Material | 50 pages | 9,716 engagements | Source: Science Lab Technology Projects & Research Materials
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16. BACTERIOLOGICAL EXAMINATION OF FRIED SNAIL
» INTRODUCTION Snails belong to class Gastropoda, a classification that includes land, freshwater and sea snails and slugs. Snail’s ancestors are one of the earliest known types of animals in the world. There is fossil evidence of primitive gastropods dating back to the late Cambrian period this means that they lived nearly 500 million years ago. Gastropods are able to adapt to a variety of li...Continue Reading »
Item Type: Project Material | 34 pages | 8,313 engagements | Source: Science Lab Technology Projects & Research Materials
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17. DETERMINATION OF SOME MACROELEMENT COMPOSITION IN Phyllanthus amarus LEAVES
» CHAPTER ONE INTRODUCTION Background of the Study Phyllanthus amarus (P. amarus) is a broad spectrum mechanical plant that has received world word recognition (Srividiya and pervalslaas). In Nigeria, it is called “Oyomokeisoamankedem” in Efik, “Iyin Olobe” in Yoruba and “Ebebenizo” in Bini (Etta, 2008). P. amarus is generally employed to reduce pain, expel intestine gas, t...Continue Reading »
Item Type: Project Material | 50 pages | 6,800 engagements | Source: Science Lab Technology Projects & Research Materials
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18. THE ECONOMIC IMPORTANCE OF FERMENTATION
» CHAPTER ONE Introduction Fermentation is the chemical transformation o organic substances into simpler compounds by the action of enzymes, complex organic catalysts which are produced by microorganisms such as molds yeasts or bacterial. Enzymes act by hydrolysis a process of breaking down or predigesting complex organic molecules for form smaller (and in the case foods, more easily digest...Continue Reading »
Item Type: Project Material | 50 pages | 9,952 engagements | Source: Science Lab Technology Projects & Research Materials
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19. ESTIMATION OF MINERAL CONTENTS OF MANGO FRUITS
» CHAPTER ONE Introduction The mango is a juicy stone fruit belonging to the genus mangifera, consisting of numerous tropical fruiting trees cultivated mostly for edible fruit. The majority of these species ate found in nature as wild mangoes. The all belong to the flowering plant family Anacardiaceae. The mango is native to south and south east Asia, from where it has been distributed worl...Continue Reading »
Item Type: Project Material | 50 pages | 8,141 engagements | Source: Science Lab Technology Projects & Research Materials
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20. MACRO ELEMENTAL COMPOSITION OF UVARIA CHAMAE LEAVES
» CHAPTER ONE INTRODUCTION BACKGROUND OF THE STUDY Varia chamae is a Nigerian medicinal plant that belongs to the family of Annonaceae. It is commonly called Nkarika Ikot by Akwa Ibomites. It is also known as finger root or bush banana and it belong to the climbing large shrub or small native tree in tropical west and central Africa where it grows in wet and dry forest and coastal shrubla...Continue Reading »
Item Type: Project Material | 50 pages | 7,046 engagements | Source: Science Lab Technology Projects & Research Materials
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21. HAZARDOUS CHEMICAL SOURCES AND EFFECT ON THE ENVIRONMENT
» CHAPTER ONE 1.0 INTRODUCTION Chemicals are present in every workplace, from the cleaning chemicals being used to the industrial manufacturing processes, and welding fumes. Generally, a hazardous substance is one which may pose a risk to the health of anyone coming into contract with it in the workplace. The contract maybe in the production, hand line, storage, transport or d...Continue Reading »
Item Type: Project Material | 50 pages | 16,933 engagements | Source: Science Lab Technology Projects & Research Materials
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22. DETERMINATION OF HEAVY METAL IN FRESH WATER FISH
» INTRODUCTION Heavy metals are any metals exposure to which is clinically undesirable and constitute a potential hazard. The presence of heavy metal in the aquatic environment is the major concern because of their toxicity of animal life, thus disturbing the natural ecological balance (Bhattachary et al., 2008). The occurrence of heavy metals in aquatic ecosystem in excess of natural. L...Continue Reading »
Item Type: Project Material | 50 pages | 7,102 engagements | Source: Science Lab Technology Projects & Research Materials
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23. DETERMINATION, ORGANIC MATTER, TOTAL NITROGEN AND ELEMENTAL CONTENT OF COW DUNG
» CHAPTER ONE INTRODUCTION BACKGROUND OF STUDY Wastes are everywhere. These substances are unpleasant to see and also bring harmful effects to our health and environment. Example of this waste is the manure of the animals like the cow. Cow dung causes a problem when these are just leave behind the sidewalks streets or in an open field. If these substances decomposed in places like these ...Continue Reading »
Item Type: Project Material | 50 pages | 7,131 engagements | Source: Science Lab Technology Projects & Research Materials
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24. BIOACUMULATION OF HEAVY METALS IN FRESH WATER CLAN (Egeria radiata)
» CHAPTER ONE 1.0 Introduction 1.1 Background Information Pollution of the littoral waters of the Niger delta region of Nigeria has in recent times received much alteration because of the high degree of environment degradation and aquatic perturbations posed by petroleum exploration activities in the oil bearing states. Petroleum hydrocarbons from oil spills and human related ac...Continue Reading »
Item Type: Project Material | 50 pages | 6,526 engagements | Source: Science Lab Technology Projects & Research Materials
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25. DETERMINATION OF MINOR MINERAL ELEMENTS IN Telfairia Occidentalis SEEDS
» Chapter one INTRODUCTION 1.1 Introduction Vegetables are the edible parts of plant that are consumed wholly or in parts, raw or cooked as part of main dishes or salad (Asaolu et al, 2012). They are valued mainly for their carbohydrate, vitamins, protein, fats, and mineral contents which may be edible roots, stems, leaves, fruits or seed. Leafy vegetables are important items of the die...Continue Reading »
Item Type: Project Material | 50 pages | 6,388 engagements | Source: Science Lab Technology Projects & Research Materials