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1. PATTERN OF OVERWEIGHT AND OBESITY AMONG SECONDARY SCHOOL STUDENTS IN BENUE STATE...
» CHAPTER ONE INTRODUCTION 1.1 Background Of The Study In affluent societies, obesity is the most common nutritional disorder. Obesity is a condition characterized by an abnormally excessive level of body fat (Edinburgh 1995). It is defined as abnormal adipose tissue growth caused by fat cell enlargement (hypertrophic obesity) or an increase in the number of fat cells (hyperplastic obesity) or a com...Continue Reading »
Item Type: Project Material | 54 pages | 2,727 engagements |
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